Mission Estate
Mission Estate
Mission Estate Winery is New Zealand’s oldest winery, founded in 1851 by French Marist missionaries in the Hawke’s Bay region. With more than 170 years of winemaking heritage, the winery combines historic traditions with modern viticultural practices, sourcing fruit from premium vineyard sites across Hawke’s Bay and Marlborough. Its portfolio includes a wide range of varietals, with particular strengths in Chardonnay, Sauvignon Blanc, Syrah, Merlot, and Bordeaux-style blends.
Best known for its commitment to quality and regional expression, Mission Estate produces wines that showcase New Zealand’s diverse terroirs while maintaining a strong focus on sustainability and innovation. The winery’s long-standing reputation, experienced winemaking team, and dedication to excellence have established it as one of New Zealand’s most respected and awarded wine producers.
